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Main Menu

Served Monday - Saturday

Between 12pm & 2.30pm / 6pm & 9pm

Starters

Soup (V) £4.95

Homemade soup of the day, served with crusty bread (gluten free available)

Creamy Garlic Mushrooms (V) £5.95

Mushrooms sautéed in garlic & cream, served with crusty bread (gluten free available)

Chicken Goujons £6.95

Homemade chicken goujons in breadcrumbs with garlic mayonnaise

Brie Wedges (V) £6.95

Wedges of brie cheese in lightly fried breadcrumbs, served with cranberry sauce

Mains

Pasta (V) £8.95

Smoked paprika spiced mixed vegetables with wholegrain linguine, topped with fried sage

Beef Lasagne £10.95

Homemade beef lasagne served with garlic bread

Beef Burger £10.95

The Red Lion signature burger, served with chips and salad (gluten free bun available)

Veggie Burger £9.95

Our very popular veggie burger, served with chips and salad (gluten free bun available)

Sausage & Mash £10.95

Locally sourced sausage and potatoes, served with a rich onion gravy

Chicken Wrapped in Bacon £11.95

Chicken fillet wrapped in bacon on a creamy mushroom sauce, served with a choice of potatoes & veg

Scampi £10.50

Classic scampi, with chips & peas

Fish & Chips £11.95

Beer battered fish with chips an either peas or mushy peas, served with tartar sauce

Chicken, Bacon & Avacado Salad £10.95

Hot chicken & bacon salad, served with avacado

Halloumi Salad £10.95

Warm halloumi with mixed salad, beetroot & pine nuts

Steaks

8oz Rump Steak £15.95

Served with grilled tomato, chips & salad

8oz Sirloin Steak £18.95

Served with grilled tomato, chips & salad

8 to 16oz Ribeye Steak £??.95

Served with grilled tomato, chips & salad

Gammon Steak £10.95

Served with either eggs or pineapple

Peppercorn Sauce £2.95

Stilton Sauce £2.95

Side Dishes

Chips £2.50

Cheesy Chips £3.00

Garlic Bread £3.00

Seasonal Vegetables £3.50

Mixed Side Salad £2.95

Garlic Mushrooms £3.95

Fried Onions £2.95

Onion Rings £3.95

Desserts

Sticky Toffee Pudding £5.50

Chocolate Fudge Cake £5.50

Apple Crumble £5.50

Lemon Posset £5.50

Ice Cream £5.50

Cheese & Biscuits £7.95

Please note: we cannot guarantee that any of our dishes are free from nuts and other allergens. Please make an allergy concerns known to your server.

Tables of eight persons and over will have a discretionary 10% service charge added to the bill.

Sunday Menu

Served between 12pm & 4pm

Starters

Soup of the day (V) £4.95

Homemade soup of the day, served with crusty bread (gluten free available)

Prawn Cocktail with Brown Bread £6.95

Paté and Toast £5.95

Smoked Salmon with Brown Bread £6.95

Baked Camembert with Toasted Bread Sticks (V) £6.95

Mains

Roast Sirloin of Beef £11.95

Served with roast potatoes & vegetables

Roast Leg of Lamb £11.95

Served with roast potatoes & vegetables

Roast Loin of Pork £11.95

Served with roast potatoes & vegetables

1/2 Roast Chicken £11.95

Served with roast potatoes & vegetables

Vegetable Nut Roast (V) £10.95

Served with new potatoes & salad

Oven Baked Haddock £13.95

Fresh haddock in a creamy prawn sauce, served with new potatoes & vegetables

Desserts

Sticky Toffee Pudding £5.50

Chocolate Fudge Cake £5.50

Apple Crumble £5.50

Lemon Posset £5.50

Ice Cream £5.50

Cheese & Biscuits £7.95

Please note: we cannot guarantee that any of our dishes are free from nuts and other allergens. Please make an allergy concerns known to your server.