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Main Menu

Served Monday - Saturday

Between 6pm & 9pm

Starters

Mixed Olives £5.25

Served with warm crusty bread

Soup of the Day (V) £4.95

Homemade soup of the day, served with crusty bread (gluten free available)

Tartlet £6.95

Goat's cheese, beetroot caramelised onion tartlet

Black Pudding & Bacon Stack £7.25

Served with poached egg & mustard sauce

Mushroom & Rarebit £6.95

Field mushroom topped with welsh rarebit

King Prawns £7.95

Pan fried king prawns in chilli & coriander butter, served with crusty bread

Brie Wedges £6.95

Deep fried brie wedges, served with cranberry sauce

Mains

Beef Lasagne £11.95

Homemade beef lasagne served with garlic bread

Risotto £11.95

Wild mushroom & parmesan risotto

Beef Burger £12.95

The Red Lion signature burger, served with cheese & bacon, chips & salad (gluten free bun available)

Fish & Chips £12.95

Beer battered fish with chips an either peas or mushy peas, served with tartar sauce

Steak & Ale Pie £12.95

Served with a choice of chips or mashed potato

Sausage & Mash £11.95

Locally-sourced sausage and potatoes, served with a rich onion gravy

Veggie Burger £9.95

Our very popular three-bean veggie burger, served with chips and salad (gluten free bun available)

Chicken Caesar Salad £12.50

Served with bacon & croutons

Fillet of Salmon £14.95

Served with crushed new potatoes, salad & hollandaise sauce

Gammon Steak £11.95

Served with a choice of egg or pineapple, chips & salad

Steaks

8oz Rump Steak £16.95

Served with grilled tomato, chips & salad

8oz Sirloin Steak £19.95

Served with grilled tomato, chips & salad

10oz Ribeye Steak £21.95

Served with grilled tomato, chips & salad

Peppercorn Sauce £2.95

Stilton Sauce £2.95

Side Dishes

Chips £2.50

Cheesy Chips £3.00

Garlic Bread £3.00

Cheesy Garlic Bread £3.50

Seasonal Vegetables £3.50

Mixed Side Salad £2.95

Garlic Mushrooms £3.95

Fried Onions £2.95

Onion Rings £3.95

Desserts

Sticky Toffee Pudding £5.50

Chocolate Fudge Cake £5.50

Apple Crumble £5.50

Lemon Posset £5.50

Ice Cream £5.50

Cheese & Biscuits £7.95

Please note: we cannot guarantee that any of our dishes are free from nuts and other allergens. Please make an allergy concerns known to your server.

Tables of eight persons and over will have a discretionary 10% service charge added to the bill.

Sunday Menu

Served between 12pm & 4pm

Starters

Soup of the day (V) £4.95

Homemade soup of the day, served with crusty bread (gluten free available)

Prawn Cocktail with Brown Bread £6.95

Paté and Toast £5.95

Smoked Salmon with Brown Bread £6.95

Baked Camembert with Toasted Bread Sticks (V) £6.95

Mains

Roast Sirloin of Beef £11.95

Served with roast potatoes & vegetables

Roast Leg of Lamb £11.95

Served with roast potatoes & vegetables

Roast Loin of Pork £11.95

Served with roast potatoes & vegetables

1/2 Roast Chicken £11.95

Served with roast potatoes & vegetables

Vegetable Nut Roast (V) £10.95

Served with new potatoes & salad

Oven Baked Haddock £13.95

Fresh haddock in a creamy prawn sauce, served with new potatoes & vegetables

Desserts

Sticky Toffee Pudding £5.50

Chocolate Fudge Cake £5.50

Apple Crumble £5.50

Lemon Posset £5.50

Ice Cream £5.50

Cheese & Biscuits £7.95

Please note: we cannot guarantee that any of our dishes are free from nuts and other allergens. Please make an allergy concerns known to your server.